Wednesday, December 1, 2010

Whole Wheat Pancakes

Our aunt Janette gave us this recipe and we love it! When this recipe means whole wheat, they are talking about the WHOLE wheat kernel and these pancakes are so yummy!

Blend the following for 4-5 minutes in a blender:
1 cup milk
1 cup whole wheat unground

2 eggs
2 tbs. vegetable oil
2 tbs. baking powder
2 tbs. honey
1/2 tsp. salt

Cook. If desired add apple slices to the pancakes before you flip them. They add a delicious flavor.

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